10 to 19 Employees - T405_004 - Number of Employees: Food Services and Drinking Places - Sectors by NAICS (SE) - Survey County Business Patterns 2019 - Social Explorer

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Data Dictionary:

County Business Patterns 2019

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Survey: County Business Patterns 2019

Data Source:

Social Explorer; U.S. Census Bureau

Data set: Sectors by NAICS (SE)

Table:

NAICS 722. Number of Employees: Food Services and Drinking Places [10]

Universe: none

Variable Details

Number of Employees: Food Services and Drinking Places

Universe: none

T405_001All Establishments:

T405_004 10 to 19 Employees

Percent base:

Number of Employees for All Establishments: Food Services and Drinking Places (SE:T405_001)

Aggregation method:

Addition

Formula used to compute this variable:

#ReturnType oretval = new #ReturnType(); oretval = ORG:CBP2019_006_EMPREP_230_722; return oretval;

Variables used in the formula:
ORG:CBP2019_006_EMPREP_230_722	Flag for Number of Employees Midpoints: Establishments with 10 to 19 employees: Food services and drinking places